Recipes tagged with: confectionery

Honeycomb - Cinder Toffee

It's fun to make honeycomb as it froths and bubbles up as soon as the bicarbonate of soda hits the toffee. Keep in an airtight container to prevent it going soggy. Dip in chocolate to create your own Crunchie Bar or just crumble into ice-cream.

Time: 20 to 30 minutes
Complexity: medium

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